Title

Hospitality & Culinary Arts

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WHAT NEXT

Students completing level 1 and 2 study programmes progress to the level 3 programme, or progress into jobs or apprenticeships within the hospitality and catering industry.

WHERE ARE THEY NOW?

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CAREER OPPORTUNITIES

These courses equip students with the skills and knowledge to progress onto occupations including:

Trainee chefs (Commis Chefs) earn from around £13,000 per year, but Head Chefs in top hotels and restaurants may earn around £30,000 per year. Waiting staff can earn around £12,000 to £16,000 per year and bar people can earn from between £11,000 and £17,000 depending on their experience; if you take on additional responsibilities and are managing staff, you may earn around £20,000.

Source: nationalcareersservice.direct.gov.uk

Chefs

Up to £28,000

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Catering and bar managers

Up to £28,000

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Restaurant and catering establishment managers and proprietors

Up to £33,000

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